Our fermented hot sauce is top of the list of our favorite offerings from The Kitchen! Each year it's a little different & reflects the type of growing season the peppers had. We use a different combination of sweet & hot peppers every year for a truly unique taste of the season. Because of the fermentation process our hot sauce is full of active microbes that are so good for your gut & makes it so that the flavor of the hot sauce just keeps getting better with time. This isn't a burn your mouth off type of hot sauce, it's a very enjoyable flavor upgrade to any meal. We know you'll love it as much as we do!
Hot Sauce is portioned into 5oz glass bottles.
Ingredients: Assorted Hot & Sweet Peppers*, Water, Pink Himalayan Salt, Garlic Cloves*
*Organic & sourced from another micro-farm just like ours!
