Open Monday through Saturday 11am-5:00pm
Micro-Farm, Macro-Mission
We farm 4.25 acres on the Olymplic Peninsula in sunny Sequim, Washington with our two daughters by our sides. As our tagline states, we are a micro-farm with a macro-mission. We've spent the last decade, half of which traveling the country, learning from other farmers and establishing our own farm operation. We've found we don't have to have a lot of space to build a sustainable life growing our own food. Our mission behind what we are doing here is to bring nutrient-dense food to our community. More importantly, we believe God has taken us on this long & winding journey to teach the skills we've learned to others. Farming doesn't have to be done on a large scale to make a huge difference & we want to serve our community with resources that remove fear and the idea of scarcity. More resilience means less reliance. We want to empower you to understand the relationship between soil health, animal health, & your health, have the desire to know exactly where your food comes from, and to have the confidence to raise it on the farm & process it for your dinner tables. We believe building this foundation in our communities, near & far, will be the very thing that will change the trajectory of our food system & heal our planet.
Rotationally Grazed, Regeneratively Managed
We use electric, mobile netting & moveable structures to provide our animals safe, dry cover as well as uninhibited access to soil, air, & sunshine as they are moved regularly around The Farm. In return, they provide our land with nitrogen-rich fertilizer that results in soil that has better water retention, higher microbial activity, and increased nutrients. The healthier our soils are the more nourishing our food is and in turn the healthier we are!,
regionally sourced, fully traceable
Since we started this beautiful & wild journey in 2014, we've spent countless hours in the kitchen learning that food doesn't have to be complicated to be incredibly delicious & good for you. Our passion for nutrient-dense food is rooted in the story that each of our ingredients hold. If we aren't growing the ingredients for our product offerings right here on The Farm, we are deeply committed to knowing exactly where they come from, how they are grown, and who is growing them. We are blessed with a rich agriculture community here in the Pacific Northwest and we are so excited to share that with you through our product offerings.
self-serve, monday-saturday 11am-5:00pm
Our Farm Stand is located at 1701 Sequim-Dungeness Way. We stock the stand every morning with our farm fresh eggs-from hens supplemented with organic feed that contains NO corn, soy, or marigold extract & hand-selected products from local micro-farms & businesses just like ours. Looking for our individually prepared farm fresh meals? Place an order online, choose a pick-up day & come anytime that works best for your schedule.
Now taking catering reservations
If you're planning an event & you want to feed your guests the freshest food sourced from local farms without all the legwork, we're here to help! We are passionate about supporting our local farming community with all of the products we make in The Kitchen. Contact us today to discuss your next event!